3 Must-Watch Videos to Inspire Hospitality in Your Restaurant
Jan 21, 2016
It's true that hospitality cannot be taught - but there is no doubt it must be inspired.
If you'd like to raise the bar at your restaurant and create a nurturing culture for your guests, inspiring your staff is critical. We've collected a few of our favorite videos to help you get inspired from some of the legends of hospitality.
Bobby Stuckey, Frasca Food & Wine - "Be a Hospitalian"
Bobby's experiences at Michelin stars in Paris to Modena tell a true story of what real hospitality is: a feeling.
Thomas Keller, The French Laundry & Per Se - "The Reach of a Restaurant"
In Thomas's eyes, successful hospitality is all about creating memories. We couldn't agree more.
Danny Meyer, Union Square Hospitality Group - "The Convergence of Casual and Fine"
The godfather of hospitality, Danny Meyer, has a lot to say on the subject - here, he offers an origin story of restaurants and their basic reason to exist: "to restore."
Wisely empowers restaurant groups to grow and sustain profitability by acquiring valuable new guests, converting them into regulars, and keeping them happy for life. Our software is easy-to-use and enhances productivity, so staff can focus on what really matters. For more information or media inquiries, please contact us at email@example.com.